ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)
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Search results: 3 articles
Search string: Caramel
Authors Title Volume Issue Year
1 Демченко Е. А. Confectionery Standards in the Eurasian Economic Union 52 4 2022
2 Резниченко И. Ю., Рензяева Т. В., Рензяев А. О. COMPOSITION AND QUALITY STANDARDS OF FUNCTIONAL CARAMEL 50 2 2020
3 Фролова Н. А., Резниченко И. Ю., Иванкина Н. Ф. CONSUMER PREFERENCES OF BLAGOVESHCHENSK, AMUR REGION FOR CARAMEL ENRICHED BIOLOGICALLY ACTIVE SUBSTANCES FROM PLANT AND ANIMAL MATERIALS 25 2 2012