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Search results: 4 articles
Search string: cowberry
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Школьникова М. Н., Аверьянова Е. В., Доня Д. В., Хлопотов И. В. | DEVELOPMENT OF COMPOSITION AND TECHNOLOGY FOR PRODUCTION OF NONALCOHOLIC BEVERAGE CONCENTRATE TABLET | 46 | 3 | 2017 |
| 2 | Пушмина И. Н., Первышина Г. Г., Захарова Л. М., Пушмина В. В. | RESOURCE-SAVING PRODUCTION OF SUGAR CONFECTIONERY ENRICHED WITH FUNCTIONAL PLANT INGREDIENTS | 40 | 1 | 2016 |
| 3 | Лупинская С. М., Кузнецова Л. А. | DEVELOPMENT OF COMPOSITION OF WILD PLANT RAW MATERIALS TO IMPROVE BIOLOGICAL VALUE OF PROCESSED CHEESES | 37 | 2 | 2015 |
| 4 | Астафьева А. Н., Сорокопуд В. В. | PHYSICO-CHEMICAL PROPERTIES OF THE COWBERRY EXTRACTS | 25 | 2 | 2012 |