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Search results: 3 articles
Search string: turbidity
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Беляева Л. И., Пружин М. К., Остапенко А. В., Гурова В. Н. | Improvement of Technological Indicators of Semi-Finished Products of Sugar Production from Bacterially Infected Sugar Beet | 51 | 3 | 2021 |
| 2 | Сергеева И. Ю. | CLASSIFICATION OF TURBIDITY COMPONENTS OF BEVERAGES FROM PLANT RAW MATERIAL | 42 | 3 | 2016 |
| 3 | Сергеева И. Ю. | USE OF CHITOSAN TO STABILIZE COLLOIDAL SYSTEM OF BEVERAGES | 32 | 1 | 2014 |