«Department of scientific and publishing activities»
Ru En
Open access
Subscription/purchasing
Submit manuscript
Home >Food Processing: Techniques and Technology > Archive > Volume 28, Issue 1, 2013 > STUDY OF THE DIRECTION AND SPEED OF AIR FLOW IN THE WORKING CHAMBER OF A CENTRIFUGAL MIXER
ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)

STUDY OF THE DIRECTION AND SPEED OF AIR FLOW IN THE WORKING CHAMBER OF A CENTRIFUGAL MIXER

V.N. Ivanets a
,
Dmitry M. Borodulin b
,
Dmitry V. Sukhorukov a
Affiliation
a Kemerovo State University
b Kemerovo Institute of Food Science and Technology(University)
Copyright ©Ivanez et al. This is an open access article distributed under the terms of the Creative Commons Attribution 4.0. (http://creativecommons.org/licenses/by/4.0/), allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.
Abstract
Techniques of determining the velocity direction of the air flow inside the chamber of a centrifugal mixer with different rotation frequencies and rotor mixer design are presented. The article describes the impact of operational and design parameters on the direction and speed of the air flow inside the chamber of a centrifugal mixer. The conclusions and recommendations are given to determine the velocity direction of air flow within the chamber of a centrifugal mixer with different rotation frequencies and mixer rotor design.
Keywords
Modification of the cones, rotor, constituents of air flow speed, anemometer, centrifugal mixer rotation frequen-cies.
REFERENCES
  1. Borodulin, D.M. Razvitie smesitel'nogo oborudovaniya centrobezhnogo tipa dlya polucheniya suhih i uvlazhnen¬nyh kombinirovannyh produktov: monografiya / D.M. Borodulin, V.N. Ivanec. – Kemerovo, 2012. – 178 s.
  2. Garbuzova, S.Yu. Razrabotka nepreryvnodeystvuyuschego smesitel'nogo agregata dlya pererabotki sypuchih materia-lov: dis. … kand. tehn. nauk. – Kemerovo, 1996. – 120 s.
  3. Izmerenie vozdushnogo potoka [Elektronnyy resurs]. – URL: http://kipinfo.ru/info/stati/?id=105.html (data obrasche¬niya 17.05.2011).
  4. Bakin I.A., Karnadud O.S., Suhorukov D.V. Patent, 104867 RF, U1 V 01 F 5/22/Cmesitel'-disperga-tor/27.05.2011.
  5. Preobrazovatel' dlya izmereniya davleniya spinno-mozgovoy zhidkosti [Elektronnyy resurs] / Orlovskiy gosu-darst¬vennyy tehnicheskiy universitet. 2012. 24 iyunya. – URL: http:// www.webkursovik.ru/kartgotrab.asp?id=-48421.html (data obrascheniya 05.09.2012).
  6. Skorost' poleta samoleta i trubka Pito [Elektronnyy resurs]. – URL: http://avia-simply.ru/skorostj-poljota-i-trubka-pito.html (data obrascheniya 21.05.2011).
  7. TTM-2. Perenosnoy termoanemometr (izmeritel' skorosti potoka vozduha) [Elektronnyy resurs]. – URL: http://www.kipkomplekt.ru/text/ttm-2.php.html (data obrascheniya 17.09.2012).
  8. Cifrovoy izmeritel' rashoda vozduha [Elektronnyy resurs]. – URL: http://studentbank.ru/ view.php?id=39797.html (data obrascheniya 17.05.2011).
How to quote?
About journal

Download
Contents
Abstract
Keywords
References
Техника и технология пищевых производств (Food Processing: Techniques and Technology) uses cookies. By continuing to use the portal, you agree to the storage and use of cookies by the portal and partner sites on your device.
Manage files