ИССЛЕДОВАНИЕ ТОРГОВОГО ПРЕДЛОЖЕНИЯ ИГРИСТЫХ ВИН НА РОССИЙСКОМ ПОТРЕБИТЕЛЬСКОМ РЫНКЕ

STUDY OF TRADE OFFERS SPARKLING WINES THE RUSSIAN CONSUMER MARKET

Kiselev V. M. ^a

Zubareva E. N. ^a

Kerimova R. I. ^a

Affiliation

a Kemerovo Innstitute of Foo od Science andd Technology

Copyright ©Kiselev et al. This is an open access article distributed under the terms of the Creative Commons Attribution 4.0. (http://creativecommons.org/licenses/by/4.0/), allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.

Abstract

The results of the consumer tasting of sparkling and carbonated wines of Russian and foreign origin. The experiment was done «blind» method in the Point Of Sales. The hypothesis about the difference between the organoleptic parameters of sparkling and carbonated wines, sparkling wines with geographical indication and without it, as well as the similarity of the sparkling wines of domestic origin with the wines of the same category produced in the traditional winemaking regions has not been experimentally confirmed.

Keywords

Sparkling wines, organoleptic evaluation, gas-liquid chromatography, correlation analysis, qualimetry, identification of place of origin

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