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Search results: 4 articles
Search string: Flocculant
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Ульрих Е. В. | The study of the modified flocculants properties for whey components isolation | 48 | 2 | 2018 |
2 | Сергеева И. Ю. | CLASSIFICATION OF STABILIZING SUBSTANCES USED IN THE BEVERAGE PRODUCING INDUSTRY | 31 | 4 | 2013 |
3 | Сергеева И. Ю., Шафрай А. В., Захаренко Д. Г. | MODELING OF THE PROCESS OF THE CLARIFICATION OF FERMENTED BEVERAGES BY MEANS OF AUXILIARY MEANS | 30 | 3 | 2013 |
4 | Шачнева Е. Ю., Алыков Н. М., Арчибасова Д. Е. | ADSORPTION OF CADMIUM FROM AQUEOUS SOLUTIONS ON MODIFIED SORBENTS | 27 | 4 | 2012 |