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Search string: beta-glucan
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Щербакова Н. А., Мистенева С. Ю., Руденко О. С., Кондратьев Н. Б., Баскаков А. В. | Effect of Oat-Based Ingredients on the Quality of Pastry Products | 51 | 4 | 2021 |