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Search results: 4 articles
Search string: outsourcing processes
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Kondratenko Vladimir, Posokina Natalia, Zakharova Anna, Korolev Aleksei, Pokudina Galina | Effect of the Slowest Heating Zone Movement on Thermophysical Kinetics in Food Systems | 53 | 4 | 2023 |
2 | Панфилов В. А. | DEVELOPMENT OF AGRO-INDUSTRIAL COMPLEX TECHNOLOGIES AND METHODOLOGY OF SCIENTIFIC SEARCH | 44 | 1 | 2017 |
3 | Косенко М. Е., Куликова И. К., Донских А. Н., Анисимов Г. С., Евдокимов И. А. | RESEARCH OF INFLUENCE OF MASS FRACTION OF SOLIDS ON THE DEVELOPMENT OF COTTAGE CHEESE WHEY MICROFLORA DURING THE ELECTRODIALYSIS PROCESSING | 41 | 2 | 2016 |
4 | Федосеева У. С., Полякова Л. И. | SYSTEM OF SUPPLIERS’ ASSESSMENT IN FOOD SAFETY MANAGEMENT | 37 | 2 | 2015 |