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Search results: 6 articles
Search string: sourdough microbiome
№ | Authors | Title | Volume | Issue | Year |
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1 | Гиро Т. М., Ильина Л. А. , Ильина Л. А. | Effect of Diet Supplements on Rumen Microbiome in Young Ram | 54 | 4 | 2024 |
2 | Krivonogova Anna, Donnik Irina, Isaeva Albina, Loginov Egor, Petropavlovskiy Maxim, Bespamyatnykh Elisey | Antibiotic Resistance of Enterobacteriaceae in Microbiomes Associated with Poultry Farming | 53 | 4 | 2023 |
3 | Жаркова И. М., Росляков Ю. Ф., Иванчиков Д. С. | Sourdoughs of Spontaneous (Natural) Fermentation in Modern Bakery Production | 53 | 3 | 2023 |
4 | Фасхутдинова Е. Р., Осинцева М. A., Неверова О. А. | Prospects of Using Soil Microbiome of Mine Tips for Remediation of Anthropogenically Disturbed Ecosystems | 51 | 4 | 2021 |
5 | Гурьев С. С., Попов В. С. | Properties of Starter Cultures Based on Non-Traditional Flours | 51 | 3 | 2021 |
6 | Захарова Л. М., Горбунчикова М. С. | A New Synbiotic Fermented Dairy Product: Technological Production Features | 51 | 1 | 2021 |