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Search results: 2 articles
Search string: sous-vide
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Намсараева З. М., Хамаганова И. В., Дамдинова Т. Ц. | New Functional Product from Horsemeat in Sauce | 51 | 1 | 2021 |
| 2 | Семенова А. А., Насонова В. В., Ревуцкая Н. М., Трифонов М. В. | Achievement and Future Developments of Polymer Materials for Meat and Semi-Finished Products | 48 | 3 | 2018 |