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Search results: 5 articles
Search string: young sheep
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Tuzhilkin Vyacheslav, Petrov Sergey, Podgornova Nadezda | Chemical and Thermodynamic Properties of Pure and Multicomponent Sucrose Solutions | 53 | 4 | 2023 |
| 2 | Гиро Т. М., Куликовский А. В., Гиро А. В. | Effect of Essential Microelements on Proteomic Profile of Lamb Muscle Tissue Protein | 53 | 2 | 2023 |
| 3 | Гиро Т. М., Куликовский А. В., Князева А. С., Домницкий И. Ю., Гиро А. В. | Biochemical and Microstructural Profile of the Thyroid Gland from Lambs Raised on Experimental Diets | 50 | 4 | 2020 |
| 4 | Садовой В. В., Вобликова Т. В., Пермяков А. В. | FATTY ACID COMPOSITION OF GOAT AND SHEEP MILK: TRANSFORMATION DURING YOGURT PRODUCTION | 49 | 4 | 2019 |
| 5 | Лхагвадолгор Д., Хамаганова И. В. | ANALYSIS OF CONSUMER PREFERENCE TO CHOPPED SEMI-FINISHED GOODS FROM SHEEP MEAT OF MONGOLIAN BREED | 46 | 3 | 2017 |