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| № | Authors | Title | Volume | Issue | Year |
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| 1 | Пчелкина В. А., Хвыля С. И. | PRACTICAL ASPECTS OF APPLICATION OF GOST 31474-2012 «MEAT AND MEAT PRODUCTS. HISTOLOGICAL METHOD OF PLANT PROTEIN ADDITIVE IDENTIFICATION» | 38 | 3 | 2015 |
| 2 | Хвыля С. И., Габараев А. А., Пчелкина В. А. | STRUCTURAL FEATURES OF WHEAT FIBER FOR MEAT PRODUCTS | 29 | 2 | 2013 |
| 3 | Хвыля С. И., Пчелкина В. А., Бурлакова С. С. | APPLICATION OF THE HISTOLOGICAL ANALYSIS FOR INVESTIGATION OF MEAT RAW MATERIALS AND FINISHED PRODUCTS | 26 | 3 | 2012 |