ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)

Optimization of the process of granule formation in the dish granulator

The intensification method of the process of granule formation by means of introducing the activator, a device of special configuration, into the working area of the dish granulator is suggested here. The activator introduction allows to make the process of granule formation controlled in productivity and quality of the finished product when reducing power consumption
optimization, granulator, granule formation, activator, quality of the product
  1. Попов А.М. Физико-химические основы технологий полидисперсных гранулированных продуктов питания. - Новосибирск: Сибирское университетское издательство, 2002. - 324 с.
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