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Search results: 2 articles
Search string: Formulations modelling
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Ярцева Н. В., Долганова Н. В. | DEVELOPMENT OF COMPLEX CULINARY PRODUCTS BASED ON WASHED COMMINUTED FISH USING GENERIC 2.0 COMPUTER PROGRAM | 31 | 4 | 2013 |
2 | Скапец О. В., Мезенова О. Я. | Mathematical model of whey fractionating with biopolymers | 20 | 1 | 2011 |