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Search results: 4 articles
Search string: L-histidine ammonia-lyase
№ | Authors | Title | Volume | Issue | Year |
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1 | Просеков А. Ю., Бабич О. О., Солдатова Л. С. | EXPERIENCE OF THE DEPARTMENT OF «BIONANOTECHNOLOGY» OF THE KEMEROVO INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY IN THE FIELD OF BIOTECHNOLOGY OF OBTAINING RECOMBINANT ENZYME PREPARATIONS | 26 | 3 | 2012 |
2 | Борисова Г. В., Бессонова О. В., Крупин А. В. | TECHNOLOGY OF REMOVAL OF HISTIDINE BIOTRANSFORMATION PRODUCTS FROM CASEIN HYDROLYSATES | 23 | 4 | 2011 |
3 | Бабич О. О., Солдатова Л. С., Разумникова И. С. | Peculiarities of phenylalanine biotransformation in technology of food for patients suffering from phenylketonuria | 21 | 2 | 2011 |
4 | Бабич О. О., Солдатова Л. С., Разумникова И. С. | Сloning and expression of gene L-phenylalanine ammonia-lyase in and allocation of recombinant protein | 20 | 1 | 2011 |