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Search results: 4 articles
Search string: Packing
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Казина В. В., Сафронова Т. Н., Ермош Л. Г. | Wheat sprouts juice production technology development and determination of juice storage modes and terms | 48 | 2 | 2018 |
2 | Контарева В. Ю. | SYSTEMATIZATION OF FACTORS INFLUENCING COMPETITIVENESS OF DAIRY PRODUCTS | 39 | 4 | 2015 |
3 | Розалёнок Т. А., Сидорин Ю. Ю. | RESEARCH AND DEVELOPMENT OF ANTIMICROBIAL COMPOSITION FOR FOOD PACKAGING | 33 | 2 | 2014 |
4 | Соснина О. Б., Волощинский П. Е. | THE STUDY OF VITAMIN C PRESERVATION IN VEGETABLE SALADS STORED IN THE MGM AND VACUUM | 27 | 4 | 2012 |