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Search results: 2 articles
Search string: cheesemaking
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Чеботарев С. Н., Диброва Ж. Н., Сурай Н. М. | Cheese Market in Moscow and the Moscow Region: A Regional Analysis | 51 | 2 | 2021 |
| 2 | Майоров А. А., Сиденко Ю. А., Мусина О. Н. | NEW HIGH-TECH METHODS OF RHEOLOGICAL PROPERTIES EVALUATION IN CHEESEMAKING: STUDY OF MILK COAGULATION AND FORMATION OF CHEESE CURD STRUCTURE | 45 | 2 | 2017 |