Article search
Search results: 3 articles
Search string: fast-frozen dish
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
![]() ![]() |
![]() ![]() |
![]() ![]() |
![]() ![]() | ||
1 | Paymulina Anastasia, Golub Olga, Chekryga Galina, Motovilov Oleg, Semenov Pavel | Effect of Raphanus sativus L. var. sativus on Bakery Quality | 55 | 1 | 2025 |
2 | Куракин М. С., Ожерельева А. В., Мотырева О. Г., Крапива Т. В. | A New Approach to the Development of Food Products | 51 | 3 | 2021 |
3 | Моргунова А. В. | RESEARCH ON WATER ACTIVITY INDEX IN FROZEN MEAT FOODS | 43 | 4 | 2016 |