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Search results: 5 articles
Search string: PCR
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Koval Daria, Khan Aleksej, Lazareva Ekaterina, Fomenko Oleg | Isolating Bacterial DNA from Goat Milk and Its Products: Comparative Analysis | 55 | 2 | 2025 |
| 2 | Кручинин А. Г., Туровская С. Н., Илларионова Е. Е., Бигаева А. В. | Evaluation of the Effect of κ-casein Gene Polymorphism in Milk Powder on the Technological Properties of Acid-Induced Milk Gels | 51 | 1 | 2021 |
| 3 | Гильманов Х. Х., Семипятный В. К., Бигаева А. В., Вафин Р. Р., Туровская С. Н. | New determination method for the ratio of the relative proportions of ϰ-casein alleles in milk powder | 50 | 3 | 2020 |
| 4 | Москвина Н. А., Голубцова Ю. В. | Dairy Products with Herbal Supplements: Methodical Aspects of Quality Control | 49 | 1 | 2019 |
| 5 | Беспоместных К. В., Бабич О. О., Короткая Е. В., Просеков А. Ю. | DESIGN OF GENUS-SPECIFIC AND SPECIES-SPECIFIC PRIMERS FOR INDICATION AND IDENTIFICATION OF LACTOBACILLUS BULGARICUS | 16 | 1 | 2010 |