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| № | Authors | Title | Volume | Issue | Year |
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| 1 | Донец А. П., Покинтелица Н. И. | ANALYSIS OF THE INFLUENCE OF MECHANICAL PROCESSING ON STRUCTURAL, MECHANICAL, PHYSICAL AND CHEMICAL PROPERTIES OF RAW MEAT | 47 | 4 | 2017 |
| 2 | Потапова К. В., Бакуменко О. Е. | STUDY OF DRY MIXING AND SUBSTANTIATION OF CHOICE OF FLAVORS FOR PRODUCTION OF PROTEIN-RICH SPORTS NUTRITION PRODUCTS | 36 | 1 | 2015 |