ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)

DEVELOPMENT OF TECHNOLOGY AND RESEARCH OF CONSUMER PROPERTIES OF BIOLOGICALLY ACTIVE SUPPLEMENT ON THE BASIS OF PANTOHEMATOGEN

Abstract
To provide the need of a person in essential macro- and micronutrients by eating a common diet isn't possible and this is a natural result of social and economic progress of the modern society. One of the ways for correction of food and health is a regular consumption of biologically active additives to food (dietary supplement). The formula and the technology of production of biologically active additive “Energopan” has been developed. The product is a composition containing rhizomes and roots of Rhizoma et radices Rhodiolae roseae , dry pantohematogen (red deer blood dried up with a method of deep vacuum dehydration), glucose and ascorbic acid. The above mentioned components are used as local plant and animal raw materials. The technological scheme and adjustable parameters of production are given. Regulated quality indices including food quality have been defined. Established have been periods and modes of storage. The research results concerning the authenticity of the pantohematogen used are presented.
Keywords
Specialized products, biologically active additive, velvet antlers, functional orientation, plant and animal raw materials, pantohematogen
REFERENCES
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Contents
Abstract
Keywords
References