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Search results: 8 articles
Search string: fabricius bag
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Motovilov Oleg, Golub Olga, Davydenko Nataliia, Chekryga Galina, Stepanova Alla | Effect of Packaging on Instant Foods from Root Vegetables | 53 | 4 | 2023 |
2 | Янченко Е. В., Волкова Г. С., Куксова Е. В. , Вирченко И. И., Янченко А. В., Серба Е. М., Иванова М. И. | Chemical Composition and Sensory Profile of Sauerkraut from Different Cabbage Hybrids | 53 | 1 | 2023 |
3 | Кольберг Н. А., Тихонова Н. В., Тихонов С. Л., Леонтьева С. А., Сергеева И. Ю. | Development and effect of poultry lymphoid tissue supplement on cell viability in culture | 52 | 2 | 2022 |
4 | Иванова М. И., Янченко Е. В., Янченко А. В., Вирченко И. И. | Quality and Optimal Shelf Life of Late Season Green Cabbage | 51 | 4 | 2021 |
5 | Кондратенко В. В., Посокина Н. Е., Колоколова А. Ю., Захарова А. И. | Development of Lactic acid Microorganisms during Fermentation of Substrate with an Increased Concentration of Carbohydrates | 51 | 3 | 2021 |
6 | Кольберг Н. А., Тихонова Н. В., Тихонов С. Л., Леонтьева С. А. | Effect of Dietary Supplement from Lymphoid Tissue of Chickens on Cell Viability | 51 | 3 | 2021 |
7 | Кондратенко В. В., Посокина Н. Е., Лялина О. Ю., Колоколова А. Ю., Глазков С. В. | Correction of the Carbohydrate Composition of Raw Materials for Microbial Transformation Based on Microbial Consortia | 50 | 4 | 2020 |
8 | Глебова С. Ю., Голуб О. В. | QUALITY EVALUATION OF FRESH RUTABAGA | 44 | 1 | 2017 |