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Food Processing: Techniques and Technology
ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)
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6
articles
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instant
№
Authors
Title
Volume
Issue
Year
1
Попов А. М., Плотников К. Б., Иванов П. П., Плотников И. Б., Попов Д. М., Плотникова И. О.
Effect of Vibration on the Porosity and Strength of Instant Drink Granules
52
1
2022
2
Попов А. М., Плотников К. Б., Иванов П. П., Доня Д. В., Пачкин С. Г., Плотникова И. О.
INSTANT DRINKS WITH AMARANTH FLOUR: SIMULATION OF MECHATRONIC SYSTEMS OF PRODUCTION
50
2
2020
3
Пугачева А. С., Макарова Н. В., Игнатова Д. Ф.
Chemical Composition and Antioxidant Properties of Instant Coffee and Coffee Capsules: Comparative Analysis
49
2
2019
4
Кравченко С. Н.
DEVELOPMENT OF TECHNOLOGICAL FLOWS OF INSTANT GRANULATED DRINK PRODUCTION
43
4
2016
5
Майтаков А. Л.
INVESTIGATION OF CONSUMER PROPERTIES AND THE DEFINITION OF REGULATED QUALITY INDICATORS OF INSTANT BREAKFASTS THAT ARE BASED ON MILK WHEY AND CHOKEBERRY EXTRACT
26
3
2012
6
Попов А. М., Макковеев М. ., Асташенко Е. Б., Чупин А. В.
Identification of granulation process of instantized polydispersed products in plate granulators with activator
17
2
2010
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