ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)
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Search results: 5 articles
Search string: desserts
Authors Title Volume Issue Year
1 Гусейнова Б. М., Асабутаев И. Х., Даудова Т. И. Development and Quality Evaluation of Quick-Frozen Fruit-and-Berry Desserts 52 2 2022
2 Стаценко Е. С., Штарберг М. А., Бородин Е. А. Isoflavonoids in Soy and Soy-Containing Foods 52 2 2022
3 Неповинных Н. В., Петрова О. Н., Белова Н. М., Еганехзад С. Physico-Chemical and Texture Properties of Gelatin-Free Jelly Desserts 49 1 2019
4 Симоненкова А. П., Иванова Т. Н. Substantiation of basic technological parameters of whipped frozen dessert manufacture 21 2 2011
5 Пушмина И. Н. Characteristics of Milk Containing Products Using Plant and Mineral Resources of Siberia 19 4 2010