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1 |
Данилов М. Б., Лескова С. Ю., Пурбуев А. В., Павлова С. Н. , Забалуева Ю. Ю. |
Effect of Antibacterial Brine on Quality and Microbiological Safety of Meat Products
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54 |
1 |
2024 |
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2 |
Dyukova Evgenia, Ulyanova Ekaterina, Osintseva Maria, Kryuk Victoria |
Agricultural Technology for Phytophage and Phytopathogen Resistant Planting Material
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53 |
4 |
2023 |
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3 |
Степанюк Г. Я., Заушинцена А. В., Буренков С. С. , Свиркова С. В. , Гаврилов А. А. , Осинцева М. A. |
Evaluating the Vegetation Development of Coal-Mine Dumps
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52 |
4 |
2022 |
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4 |
Фотина Н. В., Емельяненко В. П., Воробьева Е. Е., Бурова Н. В., Остапова Е. В. |
Contemporary Biological Methods of Mine Reclamation in the Kemerovo Region – Kuzbass
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51 |
4 |
2021 |
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5 |
Зенькова М. Л., Мельникова Л. А. |
Microbiological Assessment of Wheat and Buckwheat Sprouting Process
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51 |
4 |
2021 |
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6 |
Асякина Л. К., Дышлюк Л. С., Просеков А. Ю. |
Reclamation of Post-Technological Landscapes: International Experience
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51 |
4 |
2021 |
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7 |
Гиро Т. М., Куликовский А. В., Князева А. С., Домницкий И. Ю., Гиро А. В. |
Biochemical and Microstructural Profile of the Thyroid Gland from Lambs Raised on Experimental Diets
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50 |
4 |
2020 |
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8 |
Кхань Н. Т. |
NEW STARTER CULTURE ENTEROCCOCUS THAILANDICUS ISOLATED FROM VIETNAMESE NATIONAL FERMENTED SOUR PORK ROLL “NEM CHUA”
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28 |
1 |
2013 |
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9 |
Субботина М.
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Physiological aspects of the use of fats in the nourishment
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15 |
4 |
2009 |
