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Search results: 14 articles
Search string: yield
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Stepanov Valeriy, Sergeev Alexey, Vechtomova Elena, Zarubin Boris, Perevozchikova Maria, Zaushintsena Alexandra | Meat Yield and Quality of Lynx lynx Linnaeus, 1758 | 55 | 4 | 2025 |
| 2 | Арипова Ф. К., Арипова Ф. К., Гончарова Е. П., Рябинина В. А., Коркина В. И., Плотников К. О., Корель А. В., Душанова Г. А., Литвинова Е. А. | Effect of Unigel Plantum on Lettuce Quality | 55 | 2 | 2025 |
| 3 | Мельникова Е. И., Богданова Е. В., Станиславская Е. Б., Рудниченко Е. С. , Чекмарева М. С. | Micellar Casein Concentrate in Hard Cheese Production | 54 | 4 | 2024 |
| 4 | Тареев А. И., Березнов А. В. , Смирнов В. В., Тареева А. А., Тареева А. А., Кислая С. С. | Global Market of Chemical Crop Protection Agents: Forecasting Yield Losses and Economic Prospects for Domestic Pesticide Production | 54 | 2 | 2024 |
| 5 | Melnikova Elena, Bogdanova Ekaterina, Rudnichenko Elena, Chekmareva Mariya | Micellar Casein in Rennin Coagulation, Cheese Dehydration, and Ripening | 53 | 4 | 2023 |
| 6 | Рябцева С. А., Храмцов А. Г., Шпак М. А., Лодыгин А. Д., Анисимов Г. С., Сазанова С. Н., Табакова Ю. А. | Biotechnology of Lactulose Production: Progress, Challenges, and Prospects | 53 | 1 | 2023 |
| 7 | Шорсткий И. А. | Effect of High Voltage Electrical Pulses on the Oil Yield of Sunflower Meal | 50 | 1 | 2020 |
| 8 | Березин М. А., Борисов В. И. | EFFECT OF THE FRICTIONAL PROPERTIES OF SUNFLOWER SEEDS ON THE EFFICIENCY OF PRESSING EQUIPMENT | 49 | 4 | 2019 |
| 9 | Крикунова Л. Н., Песчанская В. А., Дубинина Е. В. | SOME ASPECTS OF PRODUCTION OF THE DISTILLATE FROM JERUSALEM ARTICHOKE TUBERS. Part 3. CHARACTERISTICS OF THE DISTILLATE | 46 | 3 | 2017 |
| 10 | Бутов А. В., Мандрова А. А. | YIELD, QUALITY AND PRESERVATION OF POTATOES WHEN USING PLANT GROWTH REGULATORS | 45 | 2 | 2017 |
| 11 | Туршук Е. Г., Лобода Е. А. | THE USE OF LIVER AND HEART OF DOMESTICATED REINDEER AS RAW MATERIALS FOR FOODS PRODUCTION | 24 | 1 | 2012 |
| 12 | Тринько Л. В., Шульгина Л. В. | USING THEOCTOPUSSKININ THE TECHNOLOGYOF CANNEDFOOD | 23 | 4 | 2011 |
| 13 | Баженова Б. А., Балыкина О. А., Данилов М. Б., Литвякова О. М. | Quality of boiled sausage with selenium fortified flour | 20 | 1 | 2011 |
| 14 | Дедков К. А. | Analysis of milch-cow productivity | 17 | 2 | 2010 |