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1 |
Кочкарев П. В., Кошурникова М. А., Сергеев А. А., Ширяев В. В. |
Trace Elements in the Meat and Internal Organs of the Mountain Hare (Lepus timidus L., 1758) in the North of the Krasnoyarsk Region
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53 |
2 |
2023 |
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2 |
Каледин А. П. , Степанова М. В., Остапенко В. А. |
Trace Elements in Indian Peafowl (Pavo cristatus): Exposure Routes
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53 |
1 |
2023 |
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3 |
Низамутдинов Т. И., Сулейманов А. Р., Сулейманов А. Р., Моргун Е. Н., Динкелакер Н. В., Абакумов Е. В. |
Ecotoxicological Analysis of Fallow Soils at the Yamal Experimental Agricultural Station
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52 |
2 |
2022 |
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4 |
Новикова А. Е., Скрыпник Л. Н. |
Combined Surfactant and Enzyme-Assisted Extraction of Pectin from Hawthorn (Crataegus monogyna Jacq.) Fruits
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51 |
4 |
2021 |
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5 |
Оганесянц Л. А., Севостьянова Е. М., Кузьмина Е. И., Ганин М. Ю., Чебыкин Е. П., Сутурин А. Н. |
Isotopic and Chemical Composition of the Deep Water of Lake Baikal
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51 |
4 |
2021 |
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6 |
Фасхутдинова Е. Р., Осинцева М. A., Неверова О. А. |
Prospects of Using Soil Microbiome of Mine Tips for Remediation of Anthropogenically Disturbed Ecosystems
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51 |
4 |
2021 |
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7 |
Алмагамбетова С. Т. |
Analysis of the ways of anticorrosive influence on food industry equipment protection
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48 |
2 |
2018 |
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8 |
Бутов А. В., Мандрова А. А. |
ENVIRONMENTALLY FRIENDLY POTATOES FOR INFANT AND DIETETIC FOODS
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38 |
3 |
2015 |
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9 |
Неверова О. А., Егорова И. Н. |
EVALUATION OF HIPS (ROSA MAJALIS HERRM.) GATHERED ON THE COAL OPENCAST DUMP IN THE KEMEROVO REGION
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38 |
3 |
2015 |
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10 |
Че С. Н., Бакайтис В. И., Цапалова И. Э. |
I INFLUENCE OF HEAT TREATMENT ON MACROMYCETE PHYSICAL CHARACTERISTICS AND THE CONTENT OF HEAVY METALS IN THEM
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37 |
2 |
2015 |
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11 |
Бакайтис В. И., Че С. Н. |
EFFECT OF SOAKING ON HEAVY METALS CONTENT IN MUSHROOMS
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27 |
4 |
2012 |
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12 |
Щеглова И. В., Верещагин А. Л. |
Using of vacuum-pulse processing for an improvement in the consumer properties of mushrooms
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12 |
1 |
2009 |
