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Search results: 3 articles
Search string: preserve
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Цырендоржиева С. В., Хамаганова И. В. | THE USE OF BLACK LEAVES OF BERGENIA IN FOOD PRODUCTION | 45 | 2 | 2017 |
2 | Лаженцева Л. Ю., Ким Э. Н. | USING THE CINNAMON OIL EXTRACT FOR MAKING FISH PRESERVES | 25 | 2 | 2012 |
3 | Плотников Д. А. | Grounds for period storage tinned food pickled mushrooms | 12 | 1 | 2009 |