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1 |
Злочевский В. Л. |
FRACTIONATION OF GRAIN MATERIALS: METHOD JUSTIFICATION
|
40 |
1 |
2016 |
|
2 |
Лобач Е. Ю., Вековцев А. А., Фесикова П. В., Позняковский В. М. |
CLINICAL TESTING OF SPECIAL FOOD FOR DIETARY NUTRITION
|
38 |
3 |
2015 |
|
3 |
Подзорова Г. А., Вековцев А. А., Казьмина А. Ю., Позняковский В. М. |
PROOF OF EFFICACY AND FUNCTIONAL ORIENTATION OF «OLEOPRENNEURO» DIETARY SUPPLEMENT IN VIVO OBSERVATIONS
|
38 |
3 |
2015 |
|
4 |
Устинова Ю. В., Латкова Е. В., Позняковский В. М. |
DEVELOPMENT, CHARACTERIZATION AND EFFICIENCY EVALUATION OF NEW GENERATION ENTEROSORBENT
|
37 |
2 |
2015 |
|
5 |
Лобач Е. Ю., Галикаева О. О., Гурьянов Ю. Г., Позняковсий В. М. |
DEVELOPMENT OF TECHNOLOGY AND RESEARCH OF CONSUMER PROPERTIES OF BIOLOGICALLY ACTIVE SUPPLEMENT ON THE BASIS OF PANTOHEMATOGEN
|
34 |
3 |
2014 |
|
6 |
Тыщенко Е. А., Титоренко Е. Ю., Рогалевская Н. В., Попова Д. Г. |
FORMATION OF QUALITATIVE CHARACTERISTICS OF SPECIALIZED PRODUCT USING LOCAL HERBS
|
34 |
3 |
2014 |
|
7 |
Челнакова Н. Г., Тенешев Е. И., Голуб О. В. |
DEVELOPMENT AND RESEARCH OF QUALITY OF SPECIALIZED PRODUCT
WITH DEFINITE FUNCTIONAL PROPERTIES
|
24 |
1 |
2012 |
|
8 |
Гурьянов Ю. Г., Васильева О. А., Позняковский В.
. |
DEVELOPMENT AND ESTIMATION OF QUALITY OF THE ENRICHED DRAGEE
FOR CORRECTION OF WOMEN HEALTH
|
23 |
4 |
2011 |
