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Головач Т. Н., Ловкис З. В., Курченко В. П., Янцевич А. В. , Тарун Е. И. , Дудчик Н. В., Ржепаковский И. В. , Лодыгин А. Д. |
Biologically Active Dairy Protein Hydrolysates and Their Cyclodextrin Inclusion Complexes: Biotechnological Aspects of Production
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54 |
3 |
2024 |
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2 |
Melnikova Elena, Bogdanova Ekaterina, Rudnichenko Elena, Chekmareva Mariya |
Micellar Casein in Rennin Coagulation, Cheese Dehydration, and Ripening
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53 |
4 |
2023 |
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3 |
Бородулин Д. М., Шалев А. В., Сафонова Е. А., Просин М. В., Головачева Я. С., Вагайцева Е. А. |
Development of New Mash Filters for Craft Beer Brewing
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50 |
4 |
2020 |
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4 |
Каширских Е. В., Бабич О. О., Кригер О. В. |
Production Technology for Oat Protein with Advanced Physicochemical, Functional, and Technological Properties
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49 |
2 |
2019 |
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5 |
Дышлюк Л. С., Каширских Е. В., Носкова С. Ю., Пискаева А. И., Изгарышев А. В., Гармашов С. Ю. |
WAYS OF PURIFICATION OF EXTRACTS OBTAINED FROM WILD PLANT RAW MATERIAL OF THE SIBERIAN FEDERAL DISTRICT
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43 |
4 |
2016 |
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6 |
Люлька Д. Н., Пономаренко В. В., Лементарь С. Ю. |
LOW FREQUENCY OSCILLATIONS OF PRESSURE IN HETEROGENEOUS SYSTEMS AS A WAY TO INTENSIFY MASS TRANSFER PROCESSES
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38 |
3 |
2015 |
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7 |
Бабенышев С. П., Емельянов С. А., Жидков В. Е., Мамай Д. С., Уткин В. П. |
MAIN ASPECTS OF PRODUCING WHEY BEVERAGES WITH THE ADDITION OF PLANT POLYSACCHARIDES BASED ON THE USE OF ULTRAFILTRATION
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38 |
3 |
2015 |
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8 |
Бабенышев С. П., Емельянов С. А., Жидков В. Е., Мамай Д. С., Владыкина Ю. А. |
ULTRAFILTRATION OF JERUSALEM ARTICHOKE JUICE AND WHEY MIXTURE USING POLYMER MEMBRANE
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32 |
1 |
2014 |
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9 |
Ульрих Е. В., Кригер О. В., Потураева Н. Л., Будрик В. Г., Ботина С. Г., Агаркова Е. Ю., Долганюк В. Ф. |
TECHNOLOGY OF STRUCTURISED HYPOALLERGENIC FOOD PRODUCT
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27 |
4 |
2012 |
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10 |
Бабенышев С. П., Чернов П. С., Мамай Д. С., Харитонов Д. В. |
THE PECULIARITIES OF DESCRIPTION OF WHEY PERMEATE MOTION THROUGH
A NANOPOROUS MEMBRANE
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24 |
1 |
2012 |
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11 |
Семенов А. Г. |
Evolution of gel pollution of the membrane during tangential ultrafiltration of HMC solution
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20 |
1 |
2011 |
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12 |
Семенов А. Г., Тимофеев А. Е. |
Modeling and calculation of batch operation ultrafiltration plants
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20 |
1 |
2011 |
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13 |
Иванова С. А., Гарифулин Р. Ш., Чаплыгина Т. В. |
Modeling of membrane concentration of dairy raw material proteins
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20 |
1 |
2011 |
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14 |
Лобасенко Б. А., Семенов А. Г. |
Mathematical model of ultrafiltration with gel formation under periodical membrane cleaning conditions
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18 |
3 |
2010 |
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15 |
Жарыкбасова К. С. |
The way to decrease cadmium and plumbum content in milk
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17 |
2 |
2010 |
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16 |
Емелин В. П., Бокарев А. В., Трифанов И. Ю. |
Structure and properties of the dairy-albuminous concentrates received in the different ways
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15 |
4 |
2009 |
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17 |
Харитонов В. Д., Димитриева С. Е. |
MICROFILTRATION - THE ALTERNATIVE METHOD FOR EXTANTION OF DAIRY PRODUCTS STORAGE LIFE
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12 |
1 |
2009 |
