|
|
|
|
|
|
1 |
Куликова Е. И., Макаров С. С., Кузнецова И. Б., Чудецкий А. И. |
Russian and Foreign Cultivars of Honeysuckle (Lonicera edulis Turcz.): cultivation studies in vitro
|
51 |
4 |
2021 |
2 |
Кондратенко В. В., Посокина Н. Е., Колоколова А. Ю., Захарова А. И. |
Development of Lactic acid Microorganisms during Fermentation of Substrate with an Increased Concentration of Carbohydrates
|
51 |
3 |
2021 |
3 |
Арапов Д. В., Курицын В. А., Петров С. М., Подгорнова Н. М., Зайцева М. А. |
Specific Mass Growth Rate of Sugar Crystals: Probabilistic Modeling
|
51 |
1 |
2021 |
4 |
Кондратенко В. В., Посокина Н. Е., Лялина О. Ю., Колоколова А. Ю., Глазков С. В. |
Correction of the Carbohydrate Composition of Raw Materials for Microbial Transformation Based on Microbial Consortia
|
50 |
4 |
2020 |
5 |
Пермякова Л. В. |
Dependence between sterols synthesis and the method of beer yeast oxygenation
|
48 |
2 |
2018 |
6 |
Пермякова Л. В. |
Peculiarities of physiological and biological characteristics of brewer’s yeast stored with natural minerals
|
48 |
1 |
2018 |
7 |
Бутов А. В., Мандрова А. А. |
YIELD, QUALITY AND PRESERVATION OF POTATOES WHEN USING PLANT GROWTH REGULATORS
|
45 |
2 |
2017 |
8 |
Минаков Д. В., Севодина К. В., Шадринцева А. И., Севодин В. П. |
DEPENDENCE OF GRIFOLA FRONDOSA EFFICIENCY ON PARTICLE SIZE OF LIGNOCELLULOSE SUBSTRATE
|
44 |
1 |
2017 |
9 |
Минаков Д. В., Севодина К. В., Шадринцева А. И., Севодин В. П. |
INFLUENCE OF VITAMINS ON GROWTH AND DEVELOPMENT OF MYCELIUM OF SOME BASIDIOMYCETES IN LIQUID MEDIUM
|
43 |
4 |
2016 |
10 |
Пермякова Л. В. |
CLASSIFICATION OF PREPARATIOPNS TO PROMOTE YEAST VITAL ACTIVITY
|
42 |
3 |
2016 |
11 |
Марьин В. А., Харитонов Д. В., Харитонова И. В. |
THE UNSOLVED FUNDAMENTAL PROBLEMS OF GENERAL MICROBIOLOGY
|
37 |
2 |
2015 |
12 |
Марьин В. А., Харитонов Д. В. |
LINEAR GROWTH AND PASSIVATION OF ACTIVE CELLS OF MICROORGANISM GROWING CULTURE
|
35 |
4 |
2014 |
13 |
Клещевский Ю. Н., Кудряшова И. А., Колеватова А. В. |
SME-CLUSTERIZATION IN THE FOOD INDUSTRY AS A FACTOR OF FOOD SECURITY IN A COUNTRY
|
35 |
4 |
2014 |
14 |
Карнадуд Е. Н., Исхаков Р. Р., Якимчук К. С., Котляров Р. В., Федосенков Б. А. |
VOLUMETRIC CONTINUOUS-TYPE AND BATCH DOSERS PERFORMANCE MODELING
|
29 |
2 |
2013 |
15 |
Майоров А. А. |
THE ANALYSIS OF LIVING AND REPRODUCTION PARAMETERS OF MICROORGANISMS
|
26 |
3 |
2012 |
16 |
Киреев В. В., Попов Д. М., Ратников С. А., Грачев А. В. |
DEVELOPMENT OF ESTIMATION TECHNIQUE
FOR DISPERSE MEDIUM WITH COMPLEX COMPOSITION
|
24 |
1 |
2012 |
17 |
Павлов И. Н., Гора О. Н. |
THE INVESTIGATION ON SOME BASIC FACTORS DETERMINING THE MANUFACTURE
OF PROPIONIC ACID BACTERIA OF DRY PREPARATIONS
|
23 |
4 |
2011 |
18 |
Беспоместных К. В., Галстян А. Г., Короткая Е. В. |
Study of biochemical and morphological properties of strains of bacteria genus
|
21 |
2 |
2011 |
19 |
Равнюшкин С. А., Санжаровский Е. В., Величкович Н. С. |
Investigation of diffusion properties of package for potato and vegetable storage
|
20 |
1 |
2011 |
20 |
Марьин В. А., Харитонов Д. В. |
Investigation of Growth Phase Sequence Schemes of Periodic Culture of Bifidobacterium and Lactobacillus
|
19 |
4 |
2010 |